If you have ever traveled to the south of Croatia, you have probably came across the traditional sweet in this area – candied orange peel. Here, they are called Arancini. Personally, I am addicted to these treats.
Frank is a cook in his house. He works from home which gives him time to cook, he loves to cook which gives him a passion to cook and he is completely crazy about his girlfriend which adds love to every meal he prepares. He's got all necessary ingredients to make delicious dishes.
Many of Frank's recipes are influenced by Basque cuisine. His mum cooked Basque and his first girlfriend did too. Frank learnt by observing.
Also, worth mentioning, Frank loves tapas style dinners. So he often serves plusieurs dishes at once. We call it a little bit of everything.
Here he would share some of his favorite dishes. Cooked by him or his mother in law.
Yes, my friends, I went gluten free (OK, almost gluten free) few months ago after reading Novak Djokovic’s book – .
My tomato sauce recipe is delicious. Tomato sauce is just a great base for so many other recipes. You can serve it as a pasta sauce, add it to your soups and stews, or make a fresh and tasty dip.
Zucchini fritters are one of my favorite summer dishes. I’ve never used much of the zucchini in my kitchen, except for ratatouille once in a while. But since I moved to Croatia and discovered my mother-in-law cuisine, zucchini have become the part of my summer cookbook.
Patatas Bravas is a Spanish style French fries often served in tapas bars in Spain. It is one of the most popular tapas in Spain. Considered to be a social dish, patatas bravas are best enjoyed in the company of friends. There is a rule of eating patatas bravas: the one who eats the last […]
There are many stuffed mushrooms recipes. Many of stuffed mushrooms recipes have two things in common: they are simple to make and delicious.